Coconut shell spoons

Coconut shell spoons are handcrafted, eco-friendly utensils made from repurposed coconut shells and polished wooden or coconut wood handles. These spoons are not only biodegradable and plastic-free but also bring a unique, rustic aesthetic to any kitchen or dining experience. Each spoon is carefully shaped, sanded, and polished using natural oils, making it safe for food contact and free from synthetic chemicals or finishes.

Lightweight yet durable, coconut shell spoons are suitable for both hot and cold foods. They do not conduct heat like metal utensils and are ideal for non-stick cookware as they do not cause scratches. Their organic look and feel make them perfect for serving rice, desserts, curries, smoothies, or for use in eco-conscious cafes and zero-waste kitchens.

These spoons are made by rural artisans in India, transforming agricultural waste into functional, beautiful products while supporting sustainable livelihoods and reducing reliance on plastic cutlery.

Key Features:
• Made from 100% natural and reclaimed coconut shells
• Biodegradable, compostable, and plastic-free
• Smooth polished finish – no artificial coatings or chemicals
• Lightweight, strong, and food-safe
• Heat-resistant and non-reactive with hot foods
• Gentle on non-stick cookware – does not scratch surfaces
• Each piece is handmade and unique in texture and shape
• Reusable and easy to clean with mild soap and water
• Artisan-crafted in India – supports sustainable rural employment

Use Cases:
Home dining, eco cafés, picnic kits, smoothie bowls, organic restaurants, zero-waste kitchens, travel cutlery sets, handmade gifting, and sustainable product retailers.